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	<title>Comments on: Weekly Meal Deal: Rubbed Down, Slow Cooked Chicken</title>
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	<description>Saving you Time and Money in the Kitchen and at The Store</description>
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		<title>By: Recipe Reviews! &#124; Survival of a SAHM</title>
		<link>http://afewshortcuts.com/2009/09/weekly-meal-deal-rubbed-down-slow-cooked-chicken/comment-page-1/#comment-773</link>
		<dc:creator>Recipe Reviews! &#124; Survival of a SAHM</dc:creator>
		<pubDate>Tue, 06 Oct 2009 23:08:16 +0000</pubDate>
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		<description>[...] &#8211; the Rubbed Down Slow Cooker Chicken from A Few Shortcuts.  If I could say yummy in many different languages I would.  This was soooo [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; the Rubbed Down Slow Cooker Chicken from A Few Shortcuts.  If I could say yummy in many different languages I would.  This was soooo [...]</p>
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		<title>By: Friday&#8217;s Easy Peasy Recipesy &#8211; Shepherd&#8217;s Pie &#124; Survival of a SAHM</title>
		<link>http://afewshortcuts.com/2009/09/weekly-meal-deal-rubbed-down-slow-cooked-chicken/comment-page-1/#comment-605</link>
		<dc:creator>Friday&#8217;s Easy Peasy Recipesy &#8211; Shepherd&#8217;s Pie &#124; Survival of a SAHM</dc:creator>
		<pubDate>Sat, 26 Sep 2009 01:19:01 +0000</pubDate>
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		<description>[...] check out A Few Shortcuts and her yummy sounding and so cheap recipes.  She tries to create a meal based on the current [...]</description>
		<content:encoded><![CDATA[<p>[...] check out A Few Shortcuts and her yummy sounding and so cheap recipes.  She tries to create a meal based on the current [...]</p>
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		<title>By: Admin</title>
		<link>http://afewshortcuts.com/2009/09/weekly-meal-deal-rubbed-down-slow-cooked-chicken/comment-page-1/#comment-583</link>
		<dc:creator>Admin</dc:creator>
		<pubDate>Fri, 25 Sep 2009 12:57:08 +0000</pubDate>
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		<description>Nicole,

Thanks for taking the time to comment.  I have the opposite problem.  Usually when I do a whole chicken in the crockpot the kids don&#039;t want to eat it cause it is&quot;slimy&quot;.  I think it has to do if you cook it on &quot;high&quot; or &quot;low&quot;.  I cooked mine on high this time a got a better consistency.  I watched it closely and didn&#039;t overcook.  It took about 4 1/2 hours.   You might try putting about a tbsp butter under the skin on each breast.  As the chicken cooks the butter will melt making the breast more moist.

Hope this helps! Let me know how it turns out!

Amanda</description>
		<content:encoded><![CDATA[<p>Nicole,</p>
<p>Thanks for taking the time to comment.  I have the opposite problem.  Usually when I do a whole chicken in the crockpot the kids don&#8217;t want to eat it cause it is&#8221;slimy&#8221;.  I think it has to do if you cook it on &#8220;high&#8221; or &#8220;low&#8221;.  I cooked mine on high this time a got a better consistency.  I watched it closely and didn&#8217;t overcook.  It took about 4 1/2 hours.   You might try putting about a tbsp butter under the skin on each breast.  As the chicken cooks the butter will melt making the breast more moist.</p>
<p>Hope this helps! Let me know how it turns out!</p>
<p>Amanda</p>
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		<title>By: Nicole S</title>
		<link>http://afewshortcuts.com/2009/09/weekly-meal-deal-rubbed-down-slow-cooked-chicken/comment-page-1/#comment-582</link>
		<dc:creator>Nicole S</dc:creator>
		<pubDate>Fri, 25 Sep 2009 09:48:22 +0000</pubDate>
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		<description>Amanda -
I&#039;m always looking for good crockpot recipes. This one looks like a winner. I have a question though - when I&#039;ve cooked chicken in the CP before, it turns out with a weird consistency. Although it&#039;s fork tender - the meat (usually breasts or tenderloins) tastes rather dry. What do you think? Am I cooking it too long or is this just how crockpot chicken comes out?</description>
		<content:encoded><![CDATA[<p>Amanda -<br />
I&#8217;m always looking for good crockpot recipes. This one looks like a winner. I have a question though &#8211; when I&#8217;ve cooked chicken in the CP before, it turns out with a weird consistency. Although it&#8217;s fork tender &#8211; the meat (usually breasts or tenderloins) tastes rather dry. What do you think? Am I cooking it too long or is this just how crockpot chicken comes out?</p>
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	<item>
		<title>By: Print Brochures &#124; Jarmaine</title>
		<link>http://afewshortcuts.com/2009/09/weekly-meal-deal-rubbed-down-slow-cooked-chicken/comment-page-1/#comment-581</link>
		<dc:creator>Print Brochures &#124; Jarmaine</dc:creator>
		<pubDate>Fri, 25 Sep 2009 05:31:37 +0000</pubDate>
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		<description>Manager of Corporate Philantrophy, that&#039;s certainly a wonderful title to have! Such a nice job too! 
Thanks for sharing the recipe for this chicken dish! Crock pots are great because you just put everything in and forget about them (&#039;til its time to eat of course haha). Having a crock pot giveaway would be a good idea, good luck with that!</description>
		<content:encoded><![CDATA[<p>Manager of Corporate Philantrophy, that&#8217;s certainly a wonderful title to have! Such a nice job too!<br />
Thanks for sharing the recipe for this chicken dish! Crock pots are great because you just put everything in and forget about them (&#8217;til its time to eat of course haha). Having a crock pot giveaway would be a good idea, good luck with that!</p>
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