Comments on: Weekly Meal Deal: Meatball Subs + 1 More!

By: Menu Plan Monday 7/26 | A Few Short Cuts

Menu Plan Monday 7/26 | A Few Short Cuts — Mon, 26 Jul 2010 14:07:44 +0000

[...] Monday: Spaghetti and Meatballs [...]

By: Menu Plan Monday: Taking it Easy 7/5 | A Few Short Cuts

Menu Plan Monday: Taking it Easy 7/5 | A Few Short Cuts — Mon, 05 Jul 2010 13:47:16 +0000

[...] Tuesday: Meatball Subs [...]

By: Weekly Meal Deal: Chicken and Sausage Gumbo | A Few Short Cuts

Weekly Meal Deal: Chicken and Sausage Gumbo | A Few Short Cuts — Thu, 18 Feb 2010 14:10:11 +0000

[...] Meatball Subs and Baked Ziti [...]

By: Triple Martini Lunch − Double Duty Dinner

Triple Martini Lunch − Double Duty Dinner — Wed, 03 Feb 2010 01:02:37 +0000

[...] Here is what Amanda did with them. [...]

By: How to Throw a Frugal Super Bowl Party | A Few Short Cuts

How to Throw a Frugal Super Bowl Party | A Few Short Cuts — Sun, 31 Jan 2010 15:56:55 +0000

[...] Meatball Subs [...]

By: Meatball Subs and Baked Spaghetti

Meatball Subs and Baked Spaghetti — Sat, 30 Jan 2010 22:14:19 +0000

[...] you another great budget meal based on the grocery store sales. This week’s meal features Meatball Subs and Baked Spaghetti! Amanda gives you a shopping list as well as step-by-step instructions complete with pictures to [...]

By: Amanda @ A Few Short Cuts

Amanda @ A Few Short Cuts — Thu, 28 Jan 2010 19:37:38 +0000

Nicole,

You can use a regular baking sheet with edges, covered in aluminum foil. The only thing that would be different is the fat from the meat wouldn’t drain. So, they would be a little bit greasier. I just prefer the broiling pan because the grease has a place to go. Hope this helps.

By: Nicole Edwards

Nicole Edwards — Thu, 28 Jan 2010 19:30:27 +0000

If you don’t have a broiler pan, what can you use instead??