Savory Cuban Oatmeal
Quaker Gluten Free Quick 1-Minute Oats
Chicken Stock or Broth
diced green pepper
of canned black beans
rinsed and drained
In a 2 quart or larger sauce pan sauté green pepper, 1/4 cup of onion, and garlic in olive oil until onion is translucent.
Pour in the chicken stock, vinegar, beans, and oats. Stir. Cook for 1 minute over medium heat stirring occasionally.
Spoon into a bowl and top with additional diced onions as desired.
This recipe is an original creation of mine. When you make this recipe at home, be sure to look for ingredients labeled gluten free.
Savory Cuban Oatmeal https://afewshortcuts.com/savory-cuban-oatmeal/