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5 from 1 vote

Chocolate Peanut Butter Chip Cookies

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Servings: 4 dozen
Author: Amanda @ A Few Short Cuts

Ingredients

  • 1 Cup Butter or Margarine
  • 1 1/2 Cup Sugar
  • 1/2 Cup Brown Sugar
  • 2 Eggs
  • 1 tsp Vanilla
  • 2 Cups All Purpose Flour
  • 3/4 Cup Cocoa Powder
  • 1 tsp Baking soda
  • 1/4 tsp salt
  • 1 bag Peanut Butter Chips

Instructions

  • Preheat oven to 350 degrees F.
  • In mixer beat together butter and sugars until creamy.
  • Beat in eggs and vanilla.
  • In a separate bowl mix together dry ingredients (Flour, cocoa powder, baking soda, & salt). Then slowly mix them with the wet ingredients.
  • Mix in the peanut butter chips.
  • Drop dough by rounded tablespoonfuls onto parchment lined baking sheet.
  • Bake at 350 degrees for 10 minutes or until the cookies are baked.

Notes

**GLUTEN FREE** Substitue 2 cups gluten free all purpose baking mix and 1 tsp xanthum gum.