Print Recipe

Bacon Appetizer Crescents

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Appetizer
Servings: 16
Author: Amanda @ A Few Short Cuts


  • 1 8 ounce package Cream Cheese, softened
  • 8 slices Bacon cooked, crumbled
  • 1/3 cup Grated Parmesan Cheese
  • 1/4 cup finely chopped onions
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon milk
  • 2 8 ounce packages refrigerated crescent dinner rolls


  • Heat oven to 375 degrees F.
  • Mix all ingredients except crescent dough.
  • Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
  • Bake 12 to 15 min. or until golden brown. Serve warm.