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Pumpkin Cupcakes

These Pumpkin Cupcakes are the perfect usher to Fall
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Dessert
Servings: 24 cupcakes
Author: [email protected]

Ingredients

Instructions

  • Preheat Oven to 350 degrees F
  • In a large bowl, combine sugar and oil until blended. Add eggs, one at a time, beating well after each addition.
  • In a separate bowl, combine flour, baking soda, Pumpkin pie spice, salt and pudding mix.
  • Add flour mix to egg mixture alternately with pumpkin, beating well after each addition.
  • Fill lined cupcake pan 3/4 full and Bake at 350 degrees for 25-30 minutes or until toothpick inserted near the center comes out clean.
  • Remove from pan and cool completely.

Glaze

  • Whisk together powdered sugar, cinnamon and add 1 tbsp of milk at a time until desired consistency.
  • Dip warm cupcakes into glaze to coat.