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Gluten Free Corn Dog Bites

Course: gluten free
Cuisine: American
Keyword: gluten free
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 24 Bites
Author: Amanda@AFewShortCuts.com
Ready in only minutes! This Simple, delicious, and kid-friendly Gluten Free Corn Dog Bites Recipe is a winner any day of the week!
Print Recipe

Ingredients

  • 4 Hot Dogs
  • 1 cup Gluten Free Corn Meal
  • 1-1 ½ cup Gluten Free Baking Mix
  • 2 eggs beaten
  • 1 tbsp sugar or honey
  • 1 cup Milk you can use soy, almond, etc

Instructions

  • Preheat oven to 350 degrees F
  • Grease a mini muffin pan.
  • In a large bowl mix together Corn meal, gluten free biquick, eggs, sugar and milk.
  • Cut the hotdogs each into 6 even pieces.
  • Now fill each one of the muffin pan holes 1/2 - 3/4 of the way full and place one piece of hotdog into the center.
  • Bake at 350 for 15 minutes or until bites turn golden brown around the edge and begin to pull away from the pan.

Dairy Free

  • Use a dairy free milk. (Almond, coconut, etc)

Non-Gluten Free

  • Just use regular bisquick instead of gluten free.