Easy White Pizza Sauce
Servings: 8 servings
Calories: 97kcal
Looking for a homemade White Pizza Sauce Recipe that is easy and delicious. This recipe uses only a few ingredients and turns them into a delicious sauce for any pizza.
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Ingredients
- 2 tablespoons butter
- 1 tablespoon olive oil
- ¼ cup onion finely chopped
- 1 clove garlic minced
- 3 tablespoons flour or gluten free flour
- 1 cup milk or more as needed
- ½ cup Parmesan cheese grated
- 2 tablespoons fresh basil minced
- ½ teaspoon fresh oregano chopped
- ¼ teaspoon salt
- ⅛ teaspoon black pepper ground
Instructions
- Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until tender and fragrant, about 1 minute.
- Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes.
- Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture.
- Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes.
- Remove from heat. Cool for 5-10 minutes before using on a pizza. Makes about 1 1/2 cups of sauce.
- Store any unused sauce in a jar in the fridge for up to 5 days.
Gluten Free
- To make this gluten free simply substitute a gluten free all purpose flour mix.
Nutrition
Calories: 97kcal | Carbohydrates: 4g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 211mg | Potassium: 53mg | Fiber: 1g | Sugar: 2g | Vitamin A: 212IU | Vitamin C: 1mg | Calcium: 110mg | Iron: 1mg