Preheat oven to 400 degrees.

In the bowl of a stand mixer, combine water, oil, yeast, and sugar. Allow mixture to rest for 10-15 minutes.

With a dough hook, mix in salt, flour, and egg until combined. Dough will be sticky.

Flour hands, and Shape dough into 12 balls. Place them onto a greased or parchment lined 13x9 baking pan and let rest for 10 minutes.

Bake at 400 degrees for 10 minutes until tops are golden brown.