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Ambrosia Salad Recipe
Course:
Dessert
Cuisine:
American
Keyword:
holiday
Prep Time:
10
minutes
minutes
Chill Time:
1
hour
hour
Total Time:
1
hour
hour
10
minutes
minutes
Servings:
8
servings
Calories:
387
kcal
Author:
Amanda Carlisle
Some holiday memories aren't the same without this classic Ambrosia Salad Recipe. Tasty and easy to make!
Print Recipe
Ingredients
8
oz
whipped topping
thawed (or whipped cream)
½
cup
sour cream
11
oz
mandarin oranges
canned, drained well
20
oz
pineapple tidbits
canned, drained well - or use crushed pineapple
10
oz
maraschino cherries
drained, rinsed, cut in half
1
cup
sweetened coconut
2
cups
mini marshmallows
white or multi-colored
1
cup
pecans
chopped or walnuts
Instructions
In a large bowl, fold together whipped topping and sour cream until smooth
Fold in oranges, pineapples and cherries
Fold in marshmallows, nuts and coconut until well blended
Transfer to smaller bowl and cover with plastic wrap
Refrigerate at least 1 hour before serving
Store leftovers in refrigerator
Nutrition
Calories:
387
kcal
|
Carbohydrates:
56
g
|
Protein:
4
g
|
Fat:
19
g
|
Saturated Fat:
8
g
|
Cholesterol:
8
mg
|
Sodium:
75
mg
|
Potassium:
298
mg
|
Fiber:
5
g
|
Sugar:
47
g
|
Vitamin A:
434
IU
|
Vitamin C:
17
mg
|
Calcium:
90
mg
|
Iron:
1
mg