The Best Rib Dry Rub
Servings: 11 TBSP
Pull out that grill and grab a slab of ribs. Try the Best Rib Dry Rub EVER! This recipe is super simple to make and everyone will ask for more! Great not just on ribs but chicken too!
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Ingredients
- 1 tablespoon cumin
- 1 tablespoon paprika
- 1 tablespoon granulated garlic
- 1 tablespoon granulated onion
- 1 tablespoon chili powder
- 1 tablespoon brown sugar
- 2 tablespoons kosher salt
- 1/2 teaspoon cayenne or chipotle pepper
- 1 tablespoon black pepper
Instructions
- Combine all of the ingredients together in a bowl or jar.
- Pat ribs dry and season both sides with about 2 tablespoons of dry rub per rack, or enough to evenly coat the meat. Gently rub or press the seasoning onto the ribs before cooking.
Notes
You can double this recipe and store it in an airtight jar with your other spices. It is also great to give as a gift!
