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Apple Cheesecake Pie Pockets

Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 4
Author: Amanda@AFewShortCuts.com
This dessert will hit your table within 30 minutes and is so good you will wonder why you didn't just eat it for dinner too!
Print Recipe

Ingredients

  • 1 Large Can of Crescent Roll Rounds
  • 1 Can Apple Pie Filling
  • 4 oz Softened Cream Cheese
  • 1/4 cup Cinnamon Sugar
  • Caramel Ice Cream topping
  • Vanilla Ice Cream

Instructions

  • Preheat oven to 375 degrees
  • In a small bowl whisk together softened cream cheese and 1/4 cup cinnamon sugar.
  • Separate all 8 crescent rounds and flatten into discs.
  • Place 4 of the discs into a greased muffin tin.
  • Fill with 1 1/2 TBSP Apple Pie filling and 1 tsp cream cheese.
  • Top each with another Crescent round and sprinkle with Cinnamon sugar.
  • Bake a 375 degrees F for 10-12 minutes or until golden brown.
  • Serve warm with ice cream and caramel topping

Notes

You can use regular crescent roll dough just use your hands to form it into discs.