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Cherry Dump Cake
Course:
Dessert
Cuisine:
cake
Prep Time:
5
minutes
minutes
Cook Time:
40
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
12
servings
Author:
Amanda Carlisle | AFewShortcuts.com
A simple easy dessert that only takes a handful of ingredients. Great for a potluck or when company is coming.
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Ingredients
1
can
Cherry Pie Filling
you could really use any kind you like
1
can
Crushed Pineapple
1
box
yellow cake mix
4
Tbsp
Butter
or margarine
Instructions
Preheat oven to 350 °
Dump…yes, I said dump Cherry pie filling and crushed pineapple into 13×9 baking dish.
Mix around a little with a spatula.
In a seperate bowl, crumble together butter and cakes mix until it gets crumbly.
Sprinkle over the Cherry mix.
Place in oven for 40 to 50 minutes.
Let cool and serve.
Notes
Dairy Free
This can be made dairy free! Just use Butter flavored Crisco or dairy-free margarine.
Gluten Free
This Cherry Dump Cake can be made Gluten-Free with by substituting a gluten free cake mix.