Gluten Free Pizza Biscuits
Servings: 18 biscuits
A great gluten free appetizer & perfect for little ones. Try this Easy Gluten Free Pizza Biscuits Recipe. You can even freeze them for later!
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Equipment
Ingredients
- Gluten Free Bisquick prepared following biscuit instructions on box
- Mozzarella cheese Shredded
- sauce
- Pizza Toppings pepperoni, olives, peppers, etc
Instructions
- Preheat oven to 400 degrees F
- In a bowl mix together the gluten free biscuit dough by following the instructions on the gluten free bisquick package.
- Line a cupcake pan with paper liners and fill each 1/2 full with the prepared biscuit dough.
- Top each with sauce, cheese and pizza toppings as desired.
- Bake 10-12 minutes or until cheese is golden brown.
- Serve.
- Store leftovers in an airtight container.
- **Can be frozen and reheated for a quick snack or meal.