Homemade Fruit Roll Ups
Servings: 12 rollups
Calories: 20kcal
Super simple. Make your own Homemade Fruit Roll Ups for those lunch boxes with this easy recipe. Just fruit and a sweetener of your choice. That is it. No special equipment needed.
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Ingredients
- 3 cups diced fruit ripe or slightly over-ripe
- Sweetener to taste : honey sugar, agave, etc.
Instructions
- Preheat oven to 175 degrees F
- Puree all ingredients in a food processor until smooth.
- Pour onto a baking sheet lined with plastic wrap, or a silicone baking mat, or parchment paper. Spread to 1/8″ thick.
- Place in oven and bake for 6-8 hours, until center is not tacky anymore. Remove from oven and peel off of baking sheet. Cut into strips and roll in parchment or plastic. Store in airtight container or freeze.
Nutrition
Calories: 20kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 21mg | Fiber: 1g | Sugar: 3g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg