Quick Air Fryer Donuts
Servings: 8 Donuts
Easy delicious donuts in under 10 minutes thanks to this Quick Air Fryer Donuts Recipe! Finish them off with your favorite toppings!
Print Recipe
Equipment
Ingredients
Donuts
- 1 tube refrigerated flaky biscuits
- Olive oil
Toppings
- Cinnamon and Sugar - ½ cup granulated sugar and 1 teaspoon ground cinnamon
- 2 tablespoons butter melted
- frosting any flavor
- Glaze - 1 cup powdered sugar and 2-3 teaspoons milk or heavy cream
- Sprinkles optional
Instructions
Instructions
- Open biscuits and lay on cutting board
- Cut centers out of each biscuit with a round cookie cutter
- Spread olive oil on bottom of air fryer basket using a pastry brush
- Lay 3-4 biscuits in basket
- Cook at 350 degrees for 4-5 minutes
- Let cool slightly and coat with topping of your choice
- Enjoy immediately or store in airtight container for 1-2 days
Cinnamon and Sugar Topping
- Melt butter in small dish in microwave
- In a small bowl, combine sugar and cinnamon
- Using a pastry brush, cover top and sides of doughnuts with melted butter
- Immediately spoon cinnamon and sugar mixture over doughnuts
Frosting (this can be used with any flavor of frosting)
- Add about ½ of the can of frosting (about 1 cup) to a microwave safe bowl
- Melt in microwave 20-30 seconds until thin but not too thin
- Stir until completely smooth
- Dip top of doughnut into frosting
- Turn over and shake gently to evenly spread frosting
- Add sprinkles if you like
Glaze
- Add powdered sugar to small bowl
- Gradually add milk or cream and whisk until desired consistency
- Dip top of doughnut into glaze
- Turn over and shake gently to evenly spread glaze