Go Back
–+ servings

Snickers Salad

Course: Dessert
Cuisine: Dessert
Keyword: apple, gluten free
Prep Time: 5 minutes
Chill Time: 1 hour
Total Time: 1 hour 5 minutes
Servings: 12 Servings
Calories: 227kcal
Author: Amanda Carlisle
Nothing says fall is here like this incredible Snickers Salad Recipe! This Candy Bar Apple Salad makes a great dessert for any fall get together.
Print Recipe

Equipment

Ingredients

  • 3.4 oz butterscotch pudding mix
  • ½ cup milk
  • 8 oz whipped topping thawed
  • 4 green apples large, Granny Smith is best, chopped
  • 5 Snickers candy bars full size, 4 for salad + 1 for garnishing
  • caramel sauce optional

Instructions

  • In a medium bowl, whisk together the pudding and milk until smooth
  • Place in refrigerator to set, about 10 minutes
  • While pudding is chilling, cut apples
  • Remove pudding from refrigerator and fold in whipped topping
  • Chop candy bars
  • Fold apple and candy bars into mixture until well combined
  • Cover and chill for at least 1 hour before serving
  • Store leftovers in airtight container in refrigerator for up to 24 hours

Nutrition

Calories: 227kcal | Carbohydrates: 35g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 126mg | Potassium: 176mg | Fiber: 2g | Sugar: 30g | Vitamin A: 101IU | Vitamin C: 3mg | Calcium: 51mg | Iron: 1mg