Cinco de Mayo is this week, and I thought it was an appropriate time to share my homemade salsa recipe. This is a favorite at our house, especially in the Summer time when tomatoes are plentiful. It only takes minutes to make! This can even be made ahead and canned.
TIPS
- This recipe is naturally gluten free
- Tweak the recipe and make mango or peach salsa
- Double or triple the recipe for parties.
You should try making your own Guacamole too! SO GOOD!
I linked up at…Balancing Beauty and Bedlam
Delightfully Glazed Gluten Free Doughnut Holes
Fiesta Stuffed Mini Peppers
Sour Cream Coffee Cake
Strawberry Salsa
Zucchini and Corn Medley
About Amanda @ A Few Short Cuts
Thank you for the recipe, I just made it and it was fantastic!!!
Thank you for the recipe, I just made it and it was fantastic!!!
The salsa looks really good. I will have to try it and add mango into it
)
The salsa looks really good. I will have to try it and add mango into it
)
Sounds delicious! I usually add onion and don’t have lime juice. I’ll have to try it with the lime sometime, though, and see what we think. Can’t wait till tomato season!
Sounds delicious! I usually add onion and don’t have lime juice. I’ll have to try it with the lime sometime, though, and see what we think. Can’t wait till tomato season!