Name: Hot Cocoa Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 20
Ingredients: 1 Chocolate Cake Mix (prepared according to package); 1 small box instant chocolate pudding mix; 1 small box instant vanilla pudding mix; 3 cups milk; 2 cups mini marshmallows

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One of your favorite holiday flavors turned into a delicious chocolatey cake! Try this simple Hot Cocoa Poke Cake Recipe this winter!

I am so excited for Christmas! The kids are home; we are watching Christmas movies, baking cookies, wrapping presents and just being little elves! Of course, it wouldn’t be winter without hot cocoa! I thought I would turn those delicious flavors into a cake! One of my favorite kinds of cake; A poke cake. Hello Hot Cocoa Poke Cake.

This cake is full of chocolatey flavor and the marshmallows on the top just make it perfect. Curl up with a piece of this on a cold winter’s night and enjoy your friends and family. I have also heard that Santa is ok with getting a piece of this cake instead of cookies. Just sayin’

Hot Cocoa Poke Cake

Prep Time 15 minutes

Cook Time 30 minutes

Total Time 45 minutes

Servings 20

Author [email protected]

Ingredients

1 Chocolate Cake Mix prepared according to package
1 small box instant chocolate pudding mix
1 small box instant vanilla pudding mix
3 cups milk
2 cups mini marshmallows

Instructions

Bake a prepare cake according to the box in a 13x9 pan.
Once it comes out of the oven, use a straw to poke holes throughout the cake.
Mix the 2 boxes of instant pudding mix with 3 cups of milk until well mixed.
Pour the pudding over the cake, over the holes. Cover and refrigerate for atleast 2 hours. Top with the mini marshmallows and serve.