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–+ servings

Fried Apples

Course: Side Dish
Cuisine: American
Keyword: apple
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 6 servings
Calories: 223kcal
Author: Amanda Carlisle
Cinnamon and Apple are two classics flavors that come together in such a perfect way in this Fried Apples Recipe! These are just like the ones from Cracker Barrel!
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Equipment

Ingredients

  • ½ cup butter or vegan margarine
  • 5-6 cups apples cleaned, cored and cut into slices about ¼ inch thick (Granny Smith or Braeburn apples work well)
  • 2 teaspoons ground cinnamon
  • ½ teaspoon nutmeg
  • ¼ teaspoon allspice
  • ¼ teaspoon ground ginger
  • 4 tablespoons brown sugar

Instructions

  • Clean, core and slice apples
  • Melt butter in cast iron skillet or dutch oven
  • Add brown sugar and spices and stir to combine
  • Add apples and cook until tender
  • Serve warm or room temperature
  • Store leftovers in fridge

Nutrition

Calories: 223kcal | Carbohydrates: 23g | Protein: 1g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 41mg | Sodium: 139mg | Potassium: 122mg | Fiber: 3g | Sugar: 19g | Vitamin A: 529IU | Vitamin C: 5mg | Calcium: 24mg | Iron: 1mg