The kids and I love to make our popsicles this time of year. Seriously, we come up with the yummiest combos. I will be sharing a bunch with you over the summer. Today I am sharing our Tropsicles. “Tropical Popsicles”
Last year I bought this popsicle mold from Amazon. It is the best thing since sliced bread I tell ya. I am in love with it. I have had cheaper popsicle molds in the past. This is, by far, superior in every way. I love how the lid holds the popsicle sticks into place. Best mold ever!
For these Tropsicles, I just tossed a banana, some fresh pineapple (you could use frozen or canned), orange juice, and a bit of coconut milk in the blender. Pureed, and then poured into the mold.
Once frozen we ended up with these for a sweet treat! No added sugar, or food coloring. Just a tasty treat for a hot day!
- 1 Banana
- 1 Cup Chopped Pineapple (Fresh, frozen, or canned)
- 1/2 cup Orange Juice
- 1 - 2 Tbsp Coconut Milk (optional)
- Puree all of the ingredients in a blender. Pour into popsicle mold and allow to freeze throughly over night. Remove from mold and serve.
Amanda is a busy mom of 3 that is constantly on the lookout for shortcuts to add more happiness to the day. She loves creating recipes, printables, DIY, and sharing family fun tips with you.