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Banana Nut Doughnuts Recipe

This is breakfast happiness! If you are a banana bread fan, you must try this easy Banana Nut Doughnuts Recipe. Super easy to make and amazing!This is breakfast happiness! If you are a banana bread fan, you must try this easy Banana Nut Doughnuts Recipe. Super easy to make and amazing!

I walked into the kitchen this morning and went to grab a banana. I picked up the top of the bunch and they all fell off. Well then, that was a sign from God that it was time to make banana something-or-other. I have so many great recipes that I love to pull out when I have bananas that are going bad, but today I was ready to roll up my sleeves and try something a little different. I bring you these Banana Nut Doughnuts…my son is still drooling over them as I type this. LOL

This is breakfast happiness! You must try this easy Banana Nut Doughnuts Recipe
The key to these is a doughnut pan. I bought one a while back and I LOVE LOVE LOVE it. Seriously, I never knew I needed one of these in my life until I had it.

This is breakfast happiness! If you are a banana bread fan, you must try this easy Banana Nut Doughnuts Recipe. Super easy to make and amazing!
You can make the yummiest cake doughnuts around with this thing…I swear!

This is breakfast happiness! If you are a banana bread fan, you must try this easy Banana Nut Doughnuts Recipe. Super easy to make and amazing!

Are you drooling yet? This glaze made these doughnuts so over the top! I sprinkled a few more chopped pecans and voila! These were way too easy to make!

This is breakfast happiness! If you are a banana bread fan, you must try this easy Banana Nut Doughnuts Recipe. Super easy to make and amazing!

Banana Nut Doughnuts

Print Recipe
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins

Equipment

Ingredients

  • 1/4 cup butter or dairy free margarine, softened
  • 1/2 cup sugar
  • 1 egg
  • 1/2 cup banana mashed , 1-2 bananas
  • 1 cup all purpose flour or gluten free flour mix
  • 1/2 tsp baking soda
  • dash salt
  • 1/2 cup pecans chopped

Glaze

Instructions

  • Preheat oven to 350 degrees F and spray your doughnut pan with non-stick spray.
  • In a mixer beat together butter and sugar until creamy.
  • Add in the eggs, and bananas and continue to beat until mixed well.
  • Slowly add in the dry ingredients to the mixer mixing until incorporated.
  • Finally fold in the pecans.
  • Fill each well of your doughnut pan 2/3 of the way full by spooning in the batter.
  • Bake for about 15 minutes or until a toothpick inserted into the center comes out clean.
  • Carefully remove from pan and cool.
  • Stir glaze together in a small bowl by whisking together powdered sugar and 1 tbsp of milk. Add additional milk until at desired consistency. Drizzle over your doughnuts and sprinkle with additional chopped pecans if desired.

Gluten Free

  • Use a gluten free flour mix.

Dairy Free

  • Use a dairy free margarine and milk of your choice. I used almond milk.
Servings: 12
Author: Amanda@AFewShortCuts.com

This is breakfast happiness! If you are a banana bread fan, you must try this easy Banana Nut Doughnuts Recipe. Super easy to make and amazing!

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