Caramel Mocha Iced Coffee Popsicles
A grown-up sweet treat for when it is hot outside. Try this simple Caramel Mocha Iced Coffee Popsicles Recipe for a little afternoon pick me up.
Summer vacation is here and the kids are having all kind of sweet treats: Ice Cream floats, shakes, and popsicles. I love stealing a treat with them from time to time, but I wanted some treats of my own! So I made these Caramel Mocha Iced Coffee Popsicles.
These are so simple! I got my popsicle maker (which I am pretty sure is the best ever), strong coffee, and my International Delight of course. You can pick your favorite ID flavor. Plus, mini chocolate chips (not pictured). After I started I decided this needed chocolate. 🙂
I chose Vanilla Caramel Creme this time, but there are several yummy International Delight Flavors that would be amazing in these. I love the new International Delight logo. Look for it when you go to the store. I have seen it on a couple flavors so far. I love the new packaging!
Mix 3 cups of strong coffee with 1 cup of International Delight Creamer and fill your popsicle molds. If you are like me, you should have just enough left to pour into a glass for a nice iced coffee! Now, is when you sprinkle a few mini chocolate chips into each one because….they just needed some.
Now put the sticks in and freeze. I did this overnight to make sure they were good and frozen. These make the perfect treat for those hot summer afternoons!
Caramel Mocha Iced Coffee Popsicles
Print Recipe
Ingredients
- 3 cups strong brewed coffee
- 1 cup International Delight Vanilla Caramel Creme Creamer
- 1/2 cup mini chocolate chips
Instructions
- Mix together the coffee and International Delight Creamer.
- Pour into a popsicle mold.
- Drop a few mini chocolate chips into each popsicle. Place sticks and freeze overnight.
- Enjoy
Find more great International Delight Recipes on the International Delight Facebook Page & International Delight Pinterest!
If you like these you will love this Iced Coffee Float.…
This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.
I will have to try this recipe this weekend…YUM!
This is really a great idea~I have never thought of
doing ant of these recipes.Thank you so much.
I don’t understand why my comment is still in moderation.
I was going to comment but not sure if it would count.
Can’t wait to try this, thanks for the recipe!
Hi There,
We just wanted to stop by and let you know that this recipe was featured on our Thrifty Thursday Link Up this week from last week! Thank you for sharing and come on by and share more links this week!
Cassie