From time to time I hit the kitchen with cravings for something sweet and gooey! I love my babies, but this mama doesn't have any food allergies, so I have been known to sneak a goodie after they go to bed. That would be where this lovely Cinnamon Roll Cheesecake comes in. It isn't hard to make at all!
I took a short cut and bought the premade Cheesecake filling in a tub. Yep, easy way out, and I am totally ok with that. See, I knew when I planned on making this treat that I was going all in. I haven't had a fattening, gooey delicious, non-gluten free, treat since I don't know when. I figured I was due one night of goodness. 🙂
Oh since we are going the short cut way, I totally bought a roll of cinnamon rolls. I realize that these are luxuries that many take advantage of all the time, but for me it feels like it is a forbidden treat. I am always reading labels for gluten free and dairy free options, so it almost felt like I was doing something wrong just waltzing over and picking up a roll of pop n fresh rolls. I am such an outlaw. ~giggle~
After the cinnamon rolls came out of the oven (So wish I had smell a vision because the cinnamony goodness was pouring out of my oven), I let them cool. Then, I scooped out the center with a spoon. I may have eaten one or two of the centers...you know, so I didn't waste any of the ingredients. 😉 I filled them with the cheesecake filling and VOILA! Yes, I know that this is so easy anyone could do it, but Cinnamon Rolls and Cheesecake....married together in a heap of decadent goodness is to die for!
Hubby to one bite and I am pretty sure he was in love. All I heard was an "OH MY!", followed by a "Why haven't you made this before?". If you want a delicious treat! This is it folks!
I am Amanda. Mom to 3 wonderful kids & lots of furbabies. Plus wife to my hubby, David, for 20 years (gosh that makes me sound old). In our house we love to get outside, have family fun, and enjoy all Florida has to offer (Hey, Universal!) We do all of that with a few shortcuts.