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Berry Patriotic Cookies

berry patriotic cookies

Fourth of July is this week and the kids have just been itching to see what Red, White, and Blue Treat I have come up with!  We made the most awesome Strawberry Cookies and had to decorate them accordingly.  The decorating is the best part! The kids really get into their creations!

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And some taste testing may occur!

While I typically don’t like to bake too much in the Summer, it was a rainy day today, so just a perfect day to get busy in the kitchen! If you aren’t a fan of strawberry you can make these cookies almost any flavor!

Berry Patriotic Cookies

Print Recipe
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins

Ingredients

Instructions

  • Preheat oven to 350 degrees F.
  • In a large bowl mix together sugar cookie mix, melted butter or margarine, 1 egg, and jam.
  • Drop by rounded tablespoonfuls onto a parchment lined cookie sheet.
  • Bake for 10-11 minutes or until edges are golden.Frosting
  • Wisk together powdered sugar, corn syrup, vanilla, and enough water to make the icing.
  • Spoon the frosting over the warm cookies.
  • Serve.

Notes

**Dairy Free** Use a dairy free margarine, and of course as always check the packaging for ingredient changes.
Servings: 30 Cookies
Author: Amanda@AFewShortCuts.com

Preheat the oven to 350 degrees F. And mix together the cookie dough. I added some red food coloring because I wanted to be able to tell that they are Strawberry Cookies.  That is totally optional!

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Drop the cookie dough on a parchment lined cookie sheet and bake for 10 minutes.

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While they are baking mix together the frosting ingredients. We separated it into 3 bowls and colored it accordingly.

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I put my cookie rack over an empty baking sheet to catch our drips! Then the kids went to town!

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They turned out awesome!

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